tag:blogger.com,1999:blog-3169655916574391390.post7079447846641970088..comments2023-09-24T08:42:14.470-04:00Comments on Bed of Cucumbers: It's DoneShaelahttp://www.blogger.com/profile/14701518753562226177noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3169655916574391390.post-41569050305163363262014-05-07T00:37:48.906-04:002014-05-07T00:37:48.906-04:00Hi Sarah!
We put them in something called a killin...Hi Sarah!<br />We put them in something called a killing cone and cut off their heads. It's fast, discreet, and relatively neat. <br />If I had the opportunity to raise, say, 50 chickens for meat, I would do it again. Slaughtering in small numbers is a PITA and includes a lot of setup and cleanup per bird. Shaelahttps://www.blogger.com/profile/14701518753562226177noreply@blogger.comtag:blogger.com,1999:blog-3169655916574391390.post-57914285744016213062014-04-26T10:28:19.587-04:002014-04-26T10:28:19.587-04:00But I do want to know - what method did you use to...But I do want to know - what method did you use to kill the chickens and would you use that technique again? <br /><br />Follow-up: Would you kill your own chickens again? Was it worth the effort?<br /><br />Thanks for posting!Anonymoushttps://www.blogger.com/profile/00471451373260500464noreply@blogger.com